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Osteria al Coniglio Bianco
For 'ossobuco con risotto allo zafferano', a plate that comes from Milano, you can eat at this place. The ossobuco is cooked perfectly and the risotto is made with real saffron and has exactly the right amount of 'al dente'.
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Via Alzaia Naviglio Grande 12
Via Alzaia Naviglio Grande 12, Milano
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